Tasting Notes Kai Chang 2018-02-14 Tasting Notes Kai Chang 2018-02-14 Clos Fourtet 2012 It still keeps evolving in the glass and I couldn’t stop smelling it to uncov er more layers. Read More
Tasting Notes Kai Chang 2018-02-14 Tasting Notes Kai Chang 2018-02-14 Clos Fourtet 2012 It still keeps evolving in the glass and I couldn’t stop smelling it to uncov er more layers. Read More